Nearest Cellar 0.64 km from Beaconsfield TAS 7270
Located locally, this cellar stocks a wide range of Australian boutique wines, imported wines, spirits, champagnes, ciders and beer. Ask for the weekly specials on beer, spirits and wines for locals.
Located locally, this cellar door is open for wine tastings of private label wines often not found in retail stores. Ask for the limited released wines from this cellar doors’ vineyard. Ask for local grown cheese and fruit platters to complement your wines. Cellar Door bookings and winery tours may be required so be sure to call in advance.
Time-honoured and Tasmanian born, each of our wines reflects the nature of our place in the Tamar Valley: rich, diverse soils, our adjacency to the Tamar River, and a dominant maritime climate.
In the heart of the Tamar Valley and on the banks of the Tamar River, just 20 minutes north of Launceston is where you’ll find us.
Grounded in science, we bring our Pinot Noir obsession to life through an immersive experience of food, wine and place.
Experience Tamar Ridge Cellar Door, open daily from 10am-5pm.
Nestled in Tasmania’s Pipers River wine region, Bay of Fires represents the epitome of cool-climate viticulture and winemaking, with wines expressing the distinctive flavour attributes nurtured in our highly esteemed vineyards.
Visit Bay of Fires’ winery and cellar door, nestled inside lush lofty woodlands along the banks of the Pipers River in our architecturally designed building.
At our Cellar Door we have a range of Tasting Experience available to be booked. Join us for a seated tasting where we explore Tasmanian regional terroir and the history of our award winning brands. Experiences are available Thursday – Monday from 10am daily.
Please email email@example.com to gain further informaiton and book a tasting or experience.
Presiding at the gateway to the enticing Tamar Valley Wine Region, Legana Estate, now Velo, has been at the forefront of innovation and tradition here for over 50 years.
Established in 1966 by an icon of Tasmanian Wine Graham Wiltshire, the wines we produce are testament to the legacy he began and hold true to the values of boutique new world Tasmanian wine. Cabernet and Pinot Noir were among the first plants to be transported here and our Cabernet in particular has weathered the cool climate and evolved to produce the oldest Cabernet vines in Tasmania.